Dough Divider Machine (4–500 g)
Dough Divider Machine (4–500 g)
Product Card – Dough Divider and Forming Machine
Technical Specifications
|
Feature |
Specification |
|---|---|
|
Machine Type |
Dough Divider and Forming Machine |
|
Production Capacity |
20–200 pieces/minute |
|
Power |
400 W |
|
Weight |
80 kg |
|
Dimensions (L × W × H) |
620 × 400 × 680 mm |
|
Country of Origin |
Hebei, China |
|
Condition |
New |
|
Warranty |
1 year |
Product Description
The Dough Divider and Forming Machine is designed to simplify dough processing by dividing dough into evenly sized pieces. It improves production efficiency while reducing the time and effort required compared to manual division.
The machine features stable performance, low noise, high efficiency, and easy operation and maintenance. Its adjustable speed allows users to adapt the production process to their needs.
It is suitable for preparing various types of dough used in products such as pancakes, spring cakes, spring roll wrappers, dumplings, stuffed pastries, and other baked goods.
Key Features
-
Adjustable Speed: Allows the operator to adjust the working speed according to production requirements.
-
Uniform Dough Portions: Cuts dough into evenly sized pieces to help maintain consistent product quality.
-
Reduced Dough Sticking: An automatic bottom mechanism helps reduce dough adhesion during operation.
-
Easy Cleaning: Practical design allows for convenient cleaning and maintenance.
-
Safety Switch: Equipped with a safety switch to support safer operation.
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