Cheese Press
Cheese Press
Semi-Automatic Pneumatic Cheese Press
Designed and manufactured by Al Atheer for Industrial Development
General description:
The pneumatic cheese press is an ideal solution for processing cheese Semi-automatic, designed to press and cut cheese precisely and quickly.
The press relies on compressed air to control the pressing force, with customisable moulds and sizes to each customer's needs.
The press works through a pneumatic lever (gear selector) that controls the press movement, and is highly durable thanks to a frame made of food-grade stainless steel 304 , rust resistant, with high-quality argon welding on all cheese-contact parts.
Detailed technical specifications:
| Item | Details |
|---|---|
| Operation | Semi-automatic, pneumatic control via gear selector |
| Power source | Compressed air from a 30-litre compressor at 4-6 bar |
| Material | Food-grade stainless steel 304 for the frame and product-contact parts |
| Seal type | High-quality argon welding for material safety and easy cleaning |
| Pressing force adjustment | Dedicated valves to adjust the air pressure to the cheese type |
| Floor mounting | Adjustable feet to keep the press stable on any surface |
| Mould fixing | Adjustable corners to suit each mould's dimensions |
| Pressing cycle time | Several minutes per cycle, depending on the cheese type and thickness |
| Mould customisation | Moulds designed to the customer's order in number and dimensions of discs |
| Mould customisation example | A mould with 36 discs, each 7 x 7 cm or 8 x 8 cm |
| Modification and development | All details are customisable to suit the production line and the customer's requirements |
Available options (models):
| Number of pressing heads | Model number |
|---|---|
| One head | M0200712 |
| Two heads | M2203093 |
| Three heads | M0202844 |
| Four heads | M0201026 |
Technical features:
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🔹 Smooth semi-automatic operation reduces effort and increases productivity.
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🔹 Frame food-grade stainless steel 304 resistant to rust and corrosion, with easy cleaning.
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🔹 Adjustable pressing force according to the cheese type and thickness for consistent quality.
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🔹 Mould customisation fully, in the number and dimensions of the discs.
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🔹 Adjustable feet to fix the press on any work surface.
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🔹 Fast cycle time per operation, increasing daily productivity.
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🔹 Option to add extra pressing heads to multiply productivity as needed.
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🔹 Safe, reliable control system for stable operation and operator safety.
Applications:
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Cheese and dairy product factories.
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Soft and semi-hard cheese production lines.
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Small and medium dairy farms.
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Commercial projects that require precise pressing and regular cutting of cheese.
Note:
The press and moulds are made entirely to order to meet production requirements precisely, whether in the number of discs, the size of each disc or the mounting method, with easy operation and fast production guaranteed
